1861 The Italian Confectioner Vintage Cook Book 301 Pages
USD 13.99 USD
Specifications
| Publication Year | 1861 |
| Format | Paperback |
| Language | English |
| Era | 1900s |
| Author | W. A. Jarrin |
Written by W. A. Jarrin, this English-language cookbook focuses on Italian confectionery, providing recipes for ice cream, cakes, candy, and other sweet treats. MODERN REPRINT OF ORIGANAL. But Due to its age, it may contain imperfections.