Vintage Hawaiian Pacific Foods Cook Book.. by Katherine Bazore 1957 Edition Rare
USD 44.00 USD
Specifications
| Binding | Hardcover |
| Product Group | Book |
| Place Of Publication | NEW YORK |
| Publisher | Gramercy Publishing |
| Weight | 0.95 lbs |
| Subject | Cooking |
| Year Printed | 1957 |
| Original/Facsimile | Original |
| Publication Year | 1950 |
| Language | English |
| Special Attributes | Dust Jacket |
| Region | North America |
| Author | BAZORE, Katherine |
| Topic | HAWAIIAN COOKING |
| Country Of Origin | United States |
The Vintage Hawaiian Pacific Foods Cook Book by Katherine Bazore, 1957 Edition, is a rare find for collectors and cooking enthusiasts. This hardcover book, published by Gramercy Publishing in New York, is filled with authentic Hawaiian recipes, making it a valuable addition to any kitchen library. With a weight of 0.95 lbs, this original edition showcases the traditional flavors and techniques of Hawaiian cooking, making it a unique treasure for those interested in North American culinary culture.