1913 Bread and pastry recipes of th Of The World Famous Chefs Cook Book 80 Pages
USD 8.99 USD
Specifications
| Publication Year | 1913 |
| Format | Paperback |
| Language | English |
| Author | Cookbook |
| Genre | Cookbooks |
Indulge yourself in the world of delicious breads and pastries with this 1913 cookbook. The book includes a variety of recipes, ranging from classic loaves of bread to decadent pastries, all written in English.
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